Product Safety & Disclaimer
Introduction
At Supplemented we take product safety, quality and regulatory compliance seriously.
We supply vitamins, minerals and food supplements intended to support normal health and wellbeing as part of a balanced diet and healthy lifestyle.The information on this website is provided for general nutrition purposes only and does not constitute medical advice.
Food Supplement Classification
All products sold on this website are food supplements as defined by the Food Supplements (England) Regulations 2003 and relevant UK and EU food law.
Food supplements are not medicinal products and are not intended to diagnose, treat or cure any disease or medical condition.
Responsible Use
Food supplements should be used as part of a balanced diet and healthy lifestyle and must not be used as a substitute for a varied diet.
Do not exceed the stated recommended daily intake.
If you are pregnant, breastfeeding, taking medication, under medical supervision, or have a health condition, you should consult a qualified healthcare professional before use.
Keep supplements out of reach of young children.
Product Information & Labelling
Product information provided on this website is based on publicly available nutritional data and traditional use of ingredients.
Individual responses to supplements can vary.
Customers should always read the label and instructions provided with the product before use.
Manufacturing Standards
Our products are manufactured in facilities that operate to recognised quality and safety standards for food supplement production.
Manufacturing partners operate quality management systems and hygiene controls designed to ensure product safety, traceability and consistency.
Good Manufacturing Practice (GMP)
Production is carried out in accordance with Good Manufacturing Practice (GMP) principles.
GMP controls cover raw material identity, cleanliness, process control, documentation, and batch traceability.
HACCP Food Safety Controls
Facilities operate Hazard Analysis and Critical Control Point (HACCP) procedures.
HACCP is a preventative food safety system designed to identify, monitor and control potential hazards throughout manufacturing and packing.
Quality Management Systems
Manufacturing facilities operate quality management systems such as ISO 9001 or equivalent standards to ensure consistent production and documented procedures.
Hygiene & Contamination Control
Production areas follow controlled hygiene procedures, sanitation programmes and environmental monitoring designed to minimise contamination risk.
Raw Materials & Ingredient Quality
Raw materials are sourced from approved suppliers and are subject to identity and quality checks.
Where appropriate, ingredients may be tested for purity, microbiological safety and heavy metal limits in accordance with food safety guidelines.
UK Distribution
Orders are dispatched from the United Kingdom and customer enquiries are handled by our UK support team.
Products are supplied in retail packaging with ingredient information, directions for use and relevant safety guidance.
Not Medical Advice
The content of this website, including product descriptions, blog articles and educational material, is provided for general information only.
Nothing on this website should be interpreted as medical advice, diagnosis or treatment recommendation.
Always seek advice from a qualified healthcare professional regarding any medical concern.
Adverse Reactions
If you experience an adverse reaction after taking a supplement, discontinue use and seek advice from a healthcare professional.
You may also report safety concerns to your local health authority or trading standards office.
Contact
For product or safety enquiries please contact:
support@supplemented.co.ukWe aim to respond to customer enquiries within one working day.